Andrew Clarke

Food Science

University of Missouri
About this professor
2.7/ 5

Overall rating

From 97 reviews

2.7/ 5Difficulty
43%Would take again

Student reviews 97

Showing 71–80 of 97 reviews

1.5/ 5

FS1030

Anonymous

Difficulty 4.0 / 5
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2.5/ 5

FSCI1010

Anonymous

Difficulty 5.0 / 5
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3.0/ 5

FS1030

Anonymous

Difficulty 4.0 / 5
Read the full review
2.5/ 5

FDS1042

Anonymous

Difficulty 4.0 / 5
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1.5/ 5

FSHN1200

Anonymous

Difficulty 5.0 / 5
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3.0/ 5

FS1030

Anonymous

Difficulty 1.0 / 5
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2.5/ 5

ALLALL

Anonymous

Difficulty 3.0 / 5
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1.5/ 5

FS1030

Anonymous

Difficulty 2.0 / 5
Read the full review
4.0/ 5

FS1010

Anonymous

Difficulty 2.0 / 5
Read the full review
1.0/ 5

FS1030

Anonymous

Difficulty 5.0 / 5
Read the full review

Reviews reflect individual experiences. Check the course and date when choosing a class.

About Andrew Clarke

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Department
Food Science
Location
Columbia, Missouri

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